KQED Food Blog: Bay Area Bites: Japanese Tradition: How to Eat at a Sushi Bar


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Syndicate BAB Contributors Michael Procopio Catherine Nash Kim Laidlaw shuna fish lydon Denise Lincoln Amy Sherman cucina testa rossa Stephanie V.W. Lucianovic Jennifer Maiser wendygee Meghan Laslocky Thy Tran Previous Posts Pimientos de Padron Fried Gallus gallus What Are You Eating? CleanScores Meet Ruta Kahate Gluten-Free Crisp Topping How to Talk Like a Maine Lobsterman Salumi Stars at Bar Bambino Tempura Okra, O.K.! What to Eat BAB Guidelines 'Bay Area Bites' is part of KQED's Blog Authors Collaborative. Blog contributors and commentators are solely responsible for their content. If you're interested in writing or contributing to a blog on kqed.org, email us with your idea.	Sunday, July 22, 2007 Japanese Tradition: How to Eat at a Sushi Bar During a discussion this past week about authenticity, someone asked me what I thought about Japanese restaurants run by Koreans, while another person asked my opinion about the Japanese government's desperate fight around the globe to save sushi. There are lots of glib answers, but they all skip over some important issues about food and culture. I need to take another week to mull this over. In the meantime...please enjoy... In case the YouTube logo gets in the way of the subtitles, here's a link to the video. Labels: asian food, humor, Japanese, sushi, thy tran posted by at 6:36 PM 0 Comments: Post a Comment << Home	Locate CP Restaurants: Check, Please! Google Map KQED Food Sites Check, Please! Bay Area Jacques Pépin Celebrates! 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